![]() Use a precise measuring spoon when measuring ingredients.Always have an oven thermometer in the oven to ensure accurate cooking temperatures.What are the 4 golden rules in the kitchen? Finally, always keep kitchen clean by regularly cleaning everything from the sink to the counters and door handles.Third, avoid cross contamination by using clean dishes and utensils when serving others.Second, always use a clean plate and bowl to serve food.First, wash all utensils in the dishwasher before using them in the kitchen.All ingredients should be put in the dishwasher.Finally, in order to provide maximum utility and efficiency in the kitchen, it is important to choose the right cookware for the task at hand. The layout of a kitchen can have a big impact on how it feels and looks to a visitor, as well as how efficiently it can be used.Īdditionally, each appliance has its own specific features that can make or break an operation. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |